Keywords = antioxidant capacity
The Response of Plant Growth and Physio-biochemical Properties Inedible Flowers of Pelargonium peltatum L. to Soil Applied Potassium and Selenium

Volume 10, Issue 2, September 2021, Pages 217-225

10.22092/jmpb.2021.351726.1253

Zohreh Razmavar; Rohangiz Naderi; Vahid Abdossi; Alireza Ladanmoghadam; Fereshteh Nematollahi


Study on Rooting and Changes of Some Secondary Metabolites of Dog Rose Grown in Lorestan Province

Volume 10, Issue 1, April 2021, Pages 11-17

10.22092/jmpb.2020.342869.1208

Esfandiar Hassani Moghaddam; Mozafar Dolatshah; Bahram Rasulian; Marzieh Rashidi; Mahdi Shaban


Essential Oil Composition, Total Phenol, Flavonoid, Anthocyanin and Antioxidant Activities in Different Parts of Artemisia annua L. in Two Localities (North of Iran)

Volume 1, Issue 1, April 2012, Pages 13-21

10.22092/jmpb.2012.108439

Masoumeh Mazandarani; Zahra Majidi; Parastoo Zarghami-Moghaddam; Mehdi Abrodi; Helen Hemati; Fatemeh Fathiazad