Secondary Metabolite Contents and Antioxidant Enzyme Activities of Cichorium intybus Hairy Roots in Response to Zinc

Volume 2, Issue 2, September 2013, Pages 131-138

10.22092/jmpb.2013.108585

Bentolhoda Azarmehr; Farah Karimi; Masoud Taghizadeh; Seyed Latif Mousavi Gargari


Impact of Ssuper Absorbent Polymer and Irrigation Management on Seed and Essential Oil Yields of Cumin

Volume 5, Issue 2, September 2016, Pages 145-152

10.22092/jmpb.2016.109390

Alireza Samadzadeh; Hamid Reza Fallahi; Gholamreza Zamani; Shahram Nakhaie; Mahsa Aghhavani-Shajari; Amin Amirizadeh


Potential Protective Effect of Pretreatment with Caraway Essential Oil in vivo Model of Iron Nanoparticle-induced Liver Injury

Volume 7, Issue 2, September 2018, Pages 145-152

10.22092/jmpb.2018.118142

Abolfazl Dadkhah; Faezeh Fatemi; Mohammad Reza Mohammadi Malayeri; Fatemeh Torabi; Mostafa Sarbazi; Salome Dini


How Does Nitrogen and Irrigation Change the Productivity of Salicornia europaea in Saline Soil?

Volume 4, Issue 2, September 2015, Pages 147-153

10.22092/jmpb.2015.108902

Toran Nasiri; Alireza Pirzad; Jalal Jalilian


Karyotype Analysis of Populations in Five Satureja Species from Iran

Volume 11, Issue 2, September 2022, Pages 149-158

10.22092/jmpb.2021.354602.1360

Mahdieh Salehi Vozhdehnazari; Seyed Mohsen Hesamzadeh Hejazi; Fatemeh Sefidkon; Marzieh Ghanbari Jahromi; Amir Mousavi


Evaluation of Essential Oil Composition and Rosmarinic Acid Content in Lemon Balm (Melissa officinalis L.) Cultivated in South of Iran

Volume 9, Issue 2, September 2020, Pages 159-166

10.22092/jmpb.2020.123119

Abdorahim Nouri; Mehran Mirabzadeh; Nassim Safari; Mohammad Taghi Ebadi


Essential Oil Composition, Total Phenol, Flavonoid, Anthocyanin and Antioxidant Activities in Different Parts of Artemisia annua L. in Two Localities (North of Iran)

Volume 1, Issue 1, April 2012, Pages 13-21

10.22092/jmpb.2012.108439

Masoumeh Mazandarani; Zahra Majidi; Parastoo Zarghami-Moghaddam; Mehdi Abrodi; Helen Hemati; Fatemeh Fathiazad


Effects of Chromium on Enzymatic/Nonenzymatic Antioxidants and Oxidant Levels of Portulaca oleracea L.

Volume 8, Issue 1, April 2019, Pages 21-31

10.22092/jmpb.2019.119380

Raheleh Rahbarian; Elham Azizi; Assieh Behdad; Atena Mirbolook


The Effect of Zinc Nutrition on Two Olive (Olea europaea L.) Cultivars Components and Alleviate Oxidative Damage in Salinity Conditions

Volume 5, Issue 1, April 2016, Pages 23-31

10.22092/jmpb.2016.108920

Mohammad Reza Naeini; Mahmood Esnaashari; Amir Hossein Khoshgoftarmanesh; Hossein cheraghi; Ashkan Hatami; Mohammad Hadi Mirzapour


Summer Savory (Satureja hortensis) Extract Inhibits Xanthine Oxidase

Volume 4, Issue 1, April 2015, Pages 25-30

10.22092/jmpb.2015.108887

Yeganeh Teimoori-Boghsani; Mohammad Bagher Bagherieh-Najjar; Manijeh Mianabadi; Majid Azim Mohseni


The Effect of Planting Seasons on Quantitative and Qualitative Characteristics of Black cumin (Nigella sativa L.)

Volume 6, Issue 1, April 2017, Pages 27-33

10.22092/jmpb.2017.113147

Zeinab Safaei; Majid Azizi; Gholamhossein Davarynejad; Hossein Aroiee


Effects of Irrigation Interval and Nitrogen Amount on Different Clary Sage (Salvia sclarea L.) Characters in Karaj

Volume 6, Issue 2, September 2017, Pages 139-144

10.22092/jmpb.2017.113536

Bohloul Abbaszadeh; Fazlollah Safikhani; Maasoumeh Layeghhaghighi


Eessential Oil Composition of Achillea filipendulina, A. arabica and A. eriophora Cultivated under Temperate Climate in Iran

Volume 5, Issue 2, September 2016, Pages 153-158

10.22092/jmpb.2016.109391

Mehdi Mottaghi; Parvin Salehi Shanjani; Ali Ashraf Jafari; Mehdi Mirza; Mohammad Reza Bihamta