Evaluation of Seed Emergence, Seedling Vigour of Four Satureja Species Using Priming Technique and Chilling Treatment

Volume 9, Issue 2, September 2020, Pages 167-172

10.22092/jmpb.2020.342180.1189

Mohammad Ali Alizadeh; Zahra Amini; Fathemeh Sefidkon; Morteza Barmaki; Mohsen Calagari


Expression of 4 Genes in Ocimum basilicum and their Relationship with Phenylpropanoids Content

Volume 1, Issue 1, April 2012, Pages 23-34

10.22092/jmpb.2012.108442

Jaleh Tahsili; Mohsen Sharifi; Mehrdad Behmanesh; Nahid Pourbozorgi-Rudsari; Mahbobeh Ziaei


Effects of Chemical and Biological Fertilizers on Growth, Yield and Essential Oil of Salvia officinalis

Volume 4, Issue 1, April 2015, Pages 31-37

10.22092/jmpb.2015.108888

Mahdieh Jafari Ghoushchi; Bohloul Abbaszadeh; Mehdi Oraei


Response of Seed Yield and Essential oil of Black Cumin (Nigella sativa L.) Affected as Foliar Spraying of Nano-fertilizers

Volume 7, Issue 1, April 2018, Pages 33-40

10.22092/jmpb.2018.116726

Esmaeil Rezaei-Chiyaneh; Sajjad Rahimi; Amir Rahimi; Hashem Hadi; Hassan Mahdavikia


Investigation of Altitude on Morphological Traits and Essential Oil Composition of Nepeta pogonosperma Jamzad and Assadi from Alamut Region

Volume 6, Issue 1, April 2017, Pages 35-40

10.22092/jmpb.2017.113148

Masoumeh Layeghhaghighi; Moazzam Hassanpour Asil; Bohloul Abbaszadeh; Fatemeh Sefidkon; Mohammad Matinizadeh


Variation of Main Alkaloids and Fatty Acids among Five Natural Populations of Peganum harmala L. from Iran

Volume 10, Issue 1, April 2021, Pages 45-52

10.22092/jmpb.2020.128202.1151

Sepideh Niazi; Sattar Tahmasebi Enferadi; Hadi Ghaderitabar


Effect of Vitamin B Complex on some Biochemical Parameters of Aloe vera

Volume 1, Issue 2, September 2012, Pages 107-115

10.22092/jmpb.2012.108474

Masoomeh Alipoor; Sasan Mohsenzadeh


Evaluation of Morphological Traits and Oil Contents of Achillea aucheri from Different Altitudes

Volume 3, Issue 2, September 2014, Pages 127-131

10.22092/jmpb.2014.108724

Abohassan Farhang Sardrodi; Azizollah Kheyri; Ali Soleymani; Ramin Zibaseresht


Effect of Nutrition and Harvest Time on Growth and Essential Oil Content of Thymus vulgaris L.

Volume 2, Issue 2, September 2013, Pages 143-151

10.22092/jmpb.2013.108587

Bohloul Abbaszadeh; Masoumeh Layegh Haghighi


Saffron Flower and Stigma Yield Changes in Response to Application of Different Levels of super Absorbent Polymer

Volume 6, Issue 2, September 2017, Pages 145-151

10.22092/jmpb.2017.113537

Hamid-Reza Fallahi; Gholamreza Zamani; Mahsa Aghhavani-Shajari; Alireza Samadzadeh; Ferdinando Branca; Mokhadereh Mehrabani


The Effect of Non-thermal Processing of Hyssopus officinalis on its Antioxidant and Antimicrobial Activities

Volume 4, Issue 2, September 2015, Pages 161-169

10.22092/jmpb.2015.108904

Mahboobeh Jamshidi; Mohsen Barzegar; Mohammad Ali Sahari


Seasonal Variations in Carnosic Acid Content of Rosemary Correlates with Anthocyanins and Soluble Sugars

Volume 7, Issue 2, September 2018, Pages 163-171

10.22092/jmpb.2018.118144

Mojtaba Hadi Soltanabad; Mohammad Bagher Bagherieh-Najjar; Manijeh Mianabadi


Evaluating the Application of Organic and Chemical Fertilizers for Safranal, Crocin, and Picrocrocin of Saffron (Crocus sativus L.) under Dryland Farming System

Volume 11, Issue 2, September 2022, Pages 171-179

10.22092/jmpb.2021.355393.1389

Keivan Kianimanesh; Mohammad Hossien Lebaschi; Kamkar Jaimand; Vahid Abdossi; Seyed Reza Tabaei Aghdaee


Enhancement of Tropane Alkaloid Production among Several Clones and Explants Types of Hairy Root of Atropa belladonna L.

Volume 1, Issue 1, April 2012, Pages 35-42

10.22092/jmpb.2012.108444

Ali Eskandari-Samet; Khosro Piri; Mehrnaz Kayhanfar; Tahereh Hasanloo