Keywords = Sensory evaluation
Solanum Lycopersicum Phenotypes Juice Food Preservative Potentials: Its Antimicrobial Investigation

Volume 11, Issue 2, September 2022, Pages 239-251

10.22092/jmpb.2021.351488.1247

Julianah Moyinoluwalogo Oduwaiye; Iyabo Adebowale Dan-Ologe; John Abiodun Obadipe; Oluwamuyiwa Anthony Ayanshina


Investigation on Natural Color Extraction from Black Tea Waste

Volume 9, Special, March 2020, Pages 1-6

10.22092/jmpb.2020.121745

Shiva Roofigari Haghighat; Ahmad Shirinfekr; Reza Azadi Gonbad; Ali Seraji